JulianaMay 29, 20203 minI tried making ricotta for the first time, here's how it went..Amateur tip: make sure you have Nonna or a San Paolo on speed dial when you do this. One of my most fondest memories of my Nonno Giorgio,...
JulianaApr 28, 20202 minMy Dream Guilt-Free Feast Spoiler alert, there's carbs involved. I'm sure everyone can relate that we're finding ourselves eating A LOT while being in quarantine....
JulianaOct 7, 20193 minMy Favourite Gelato in TorontoDisclaimer: I'm no expert, just another picky Italian How do you even begin to start talking about gelato without your mouth immediately...
JulianaAug 29, 20195 minMy Recipe Book CollectionWhen you're 24 years old, and your collection is starting to catch up to your mom's.. One of my favourite memories growing up was...
JulianaFeb 19, 20194 minHow to Host an Aperitivo PartyAperitivo con me! Aperitivo is a social activity originated in Northern Italy that is known build your appetite before dinner. Aperitivo...
JulianaJan 6, 20193 minA Guide to the Best Food Shops in the GTAMy family and I are creatures of habit, and once we've found a good spot, there's no turning back. We've been going to the same cheese...
JulianaNov 26, 20182 minLet's Eat!My favourite question still to this day is "What are we eating?". My poor mother has been listening to me ask this question for about 23...